At Bharati Hospital, the Department of Nutrition and Dietetics plays a vital role in supporting patient recovery and health management. A well-coordinated team of qualified clinical dieticians provides customised nutritional support for a wide range of medical conditions. From inpatient and outpatient care to specialised diet planning, the department ensures every patient receives a clinically sound and practical dietary solution.

Our services cover therapeutic nutrition for conditions like diabetes, cardiac disorders, renal diseases, cancer, gastrointestinal issues, and post-operative care. One-on-one counselling is provided to help patients and their families adopt sustainable dietary changes. In addition to diet recall, nutrition screening, and meal planning, our team also offers guidance on lifestyle modification and exercise.